Featuring elegant and restrained Pinot Noir and Chardonnay from respected vineyards solely from the Sonoma Coast, LaRue Wines thrives today as an ultra-premium, 500-case brand that is tended to with precision and care. The Sonoma Coast offers the perfect canvas for crafting the style of wines that winemaker Katy Wilson has always gravitated towards: Pinot Noir and Chardonnay that is complex and vibrant with elegant acidity; wines that drink well when young, but also age gracefully; wines that effortlessly showcase their site and vintage conditions. There are just two releases per year exclusively to our wine club and mail list members in the Spring & the Fall.

Chardonnay<br />Charles Heintz Vineyard

Charles Heintz Vineyard

Located at about 800 feet elevation on Goldridge sandy loam soils and with the cool ocean influence, the Heintz Vineyard’s fruit is a quintessential expression of the Sonoma Coast—great acid backbone with a rich palate and a touch of minerality.


Chardonnay<br />H. Klopp Vineyard

H. Klopp Vineyard

In 2014, Katy Wilson teamed up with Ted Klopp and Lauren Klopp Williams (also of Thorn Ridge Vineyard) in the planting on this coastal vineyard. The combination of the Goldridge sandy loam soils and coastal climate lend to wines with great complexity of minerality and high levels of acidity.

Meyer Lemon // Bosc Pear // Lime Zest // Honeysuckle // Crème Brûlée 

Pinot Noir<br />Sonoma Coast

Pinot Noir
Sonoma Coast

Our Sonoma Coast Pinot Noir is a blend from our single vineyard wines. Each year, Katy Wilson crafts this barrel selection wine to be enjoyed upon release or cellar for years.

Raspberry // Bing Cherry // Strawberry // Leather // Cardamom

Pinot Noir<br />Coastlands Vineyard

Pinot Noir
Coastlands Vineyard

First planted in 1989 by the Cobb family, the Coastlands Vineyard has some of the oldest Pinot Noir vines on the Sonoma Coast. This vineyard ranges from 900-1,200 feet elevation and only is only four miles from the Pacific Ocean.

Dark Raspberry // Black Cherry // PLUM // Bay Laurel // Rustic Spices

Pinot Noir<br />Emmaline Ann Vineyard

Pinot Noir
Emmaline Ann Vineyard

Eight miles from the coast, the Emmaline Ann Vineyard is a three-acre vineyard near the town of Freestone. The vineyard’s proximity to the ocean, as well as higher elevation at 800 feet, both contribute to the elegant quality and balanced characteristics of both earth and fruit that are definitive of this vineyard.

Spiced Cranberry // Fresh Strawberry // Violets // Forest Floor // Leather

Pinot Noir<br />Rice-Spivak Vineyard

Pinot Noir
Rice-Spivak Vineyard

Rice-Spivak Vineyard is a six-acre vineyard south of the town of Sebastopol. The soils on this vineyard are Goldridge sandy loam along with volcanic ash. This distinctive soil profile along with the clonal selections of Dijon and Swan create a wine that is balanced with good acidity, fresh aromas, and unmistakable minerality.

Cherry Compote // Muddled Strawberry // Spiced Plum // Clove // Black Tea

Pinot Noir<br />Thorn Ridge Vineyard

Pinot Noir
Thorn Ridge Vineyard

This steep eastern-facing sloped vineyard is planted on Goldridge sandy loam soils. Thorn Ridge is located just west of the town of Sebastopol where a heavy marine influence gives notes of dark fruit integrated with spicy undertones to the wine.


Pinot Noir<br />Rae

Pinot Noir

Wine Club Only – Named after Katy’s mom, Janna Rae Wilson, this single-barrel wine selection is an expression of the best of the vintage. The 2018 Rae was our inaugural vintage.